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- Motivate your family! Borrow a technique from the commercial cleaning world to do the best, most efficient cleaning job possible.
- Observing its 125th anniversary in 2010, Good Housekeeping has served as a source of practical information to successfully run a home.
- Get a system that gets cleaning done fast!
- Pocket pets can transmit salmonella to people. Here's how to handle them safely.
- Expanded program requires carpet cleaning companies to uphold principles of customer service and satisfaction, and to comply with a professional code of conduct.
- If books have overgrown their shelves, it's time to do some weeding.
- Speed is less about muscles than about busting time wasters and poor techniques.
- New pet odor and stain category, new Platinum Level for extractors and systems, and energy efficiency rating option for vacuums introduced.
- A little planning makes the best use of a closet organizer system.
- The steps a professional should take when cleaning your carpet.
- Develop safety habits that get your home clean without doing you in.
- Adding enzymes to laundry detergents provides consumers with the cleanest wash yet.
- Turn your shopping mistakes into money!
- Overloaded with things that need to be done? Learn how to take some of the load off by delegating effectively.
- Science says cleaning burns calories! Build a fitness program for you and for your home!
- Four key housecleaning actions to get it done!
- Ten tips from Marcia Ramsland.
- Don't cry over spilled milk or juice or many other kinds of stains. Instead, heed a few hints on getting carpet clean.
- A major educational campaign, launched June 23, 2011 by the Association for Professionals in Infection Control and Epidemiology (APIC), informs the public of the infection preventionist’s role in healthcare settings and ways in which patients can stay safe from infections.
- In today’s fiscal climate, there is no shortage of often ill-qualified people offering to clean and restore your valuable possessions, but how do you determine who truly knows what they are doing – i.e., how do you tell the “Masters” from the “Jacks-of-all-Trades”? In a word: Certification.

