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- More people are Spring Cleaning. Find out how and why.
- Give a good spring cleaning to your kitchen, including refrigerators and freezers, to prevent foodborne illness.
- Got fine wood or wooden antiques? Here's advice from the Museum Management Program of the National Park Service (NPS).
- Reaching your goals requires more than good intentions. Here's how to find your focus and break down your goals into achievable steps.
- SDA unveils new fact sheet on cleaning product ingredients and labeling.
- Dave Ramsey offers techniques to build a good work ethic in your children as they tackle their household chores.
- Companies are voluntarily sharing with consumers more information about the ingredients in their products.
- Oh, those nasty stains! How do you go about removing that red stain from the fruit drink your son spilled on the floor? What do you use to remove black marker ink from your white marble floor? Does lipstick stain? The list can go on and on.
- Quick tips from Nancy Bock, Vice President of Education for the American Cleaning Institute.
- Preparation is one facet of living in order.
- Pocket pets can transmit salmonella to people. Here's how to handle them safely.
- Is it safe to do physical work when your back is hurting?
- Small changes in the way you choose cleaning products can make your housecleaning more green and sustainable.
- How to handle food stuffs, kitchen surfaces, and fabrics that come into contact with flood water.
- Ten steps to saving money and keeping it saved.
- After a long winter, consumers are ready to tackle the clutter - 60% still regularly engage in spring cleaning, survey says.
- Is your budget squeezed by high electric bills? Put your house on an energy “diet.”
- It is important to keep safety in mind as you begin your spring cleaning and gardening.
- Webpage provides direct access to information on cleaning product ingredients.
- Learn how to use a squeegee and you'll be done with window cleaning in half the time or less.

