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- The CRI Seal of Approval program identifies effective carpet cleaning solutions and equipment. Only the best pass the test.
- Scientists are finding germs are apparently smarter, tougher and more organized than anyone ever imagined.
- Your health deserves a basic understanding of where asbestos can be found and what you should do if your home has it.
- Nancy Bock addresses how to prevent mineral deposits on glassware and how to remove mold on tent fabric without ruining its water resistant properties.
- Nancy Bock of the American Cleaning Institute answers questions about removing toothpaste and potato chip stains.
- Getting organized is all about what to keep, what to let go of and how to store the rest.
- Narrow enough to escape frequent notice, aluminum window frames need cleaning, too.
- Clearing your home of asthma triggers.
- Frequent cleaning is so important for an asthma sufferer's respiratory health. But how do you know which products to use?
- Do homemade green cleaners disinfect? Antimicrobial Test Labs (ATL) puts one recipe to the test.
- Create a laundry system to tame this frequent task.
- Don't be one of the tens of thousands who end up in emergency rooms each year because of gardening accidents.
- Keep electrical cleaning appliances from becoming hazardous.
- Learn how to keep blacks black, protect bright colors in the laundry, and get rid of melted chocolate on your clothes.
- The American Lung Association provides resources to counter peak asthma rates in back-to-school months of September and October.
- Background checks on home service workers are vital if it involves taking care of an elderly person.
- 10 cleaning solutions with a backpack model vacuum cleaner
- Why you should remove dust not inhale it.
- There’s utter clutter! It doesn’t just happen overnight. Be disciplined, and “steady as you go” to prevent facing one very big job later.
- Cooking outdoors was once only a summer activity shared with family and friends. Now more than half of Americans say they are cooking outdoors year round. So whether the snow is blowing or the sun is shining brightly, it’s important to follow food safety guidelines to prevent harmful bacteria from multiplying and causing foodborne illness.

