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- Here is a short checklist to help make sure you are prepared for company.
- Create a laundry system to tame this frequent task.
- TURI's lab tests whether vinegar is truly an effective germ killer.
- A few tips smooth out this money-saving trick.
- How to clean area rugs.
- Cleaning your garage floor is the first step if you want to change the room into a livable space,
lay down new flooring, or just to improve overall appearance and safety.
- Preventing, identifying and treating bed bug infestations.
- Check the Carpet and Rug Institute (CRI) for top performers in soil removal, indoor air quality and carpet protection.
- Companies are voluntarily sharing with consumers more information about the ingredients in their products.
- Fixes for surprising sources of possible respiratory distress.
- Despite the variety in dish liquid scents, colors, prices, and claims, each one works about as well as the next one.
- Wow guests for much less than the price of a remodel!
- Most indoor household dust that collects on furniture and floors actually comes from outdoors, a new study finds.
- To help Americans make the most out of their spring cleaning efforts, the Institute for Inspection Cleaning and Restoration Certification (IICRC) has identified eight tools that all spring cleaners should keep handy.
- Mastery of the basics will help ensure your carpet stays clean and healthy.
- Are you a clean freak or a more easy-going type? Customize your cleaning habits to your personality and self-expectations.
- How to make your own formulas for a more natural approach to cleaning.
- When it comes to living green, especially during winter, people are often struck with the paralysis of analysis. But every little bit helps; even minor changes in the home and workplace can positively impact sustainability.
- The CRI Seal of Approval program identifies effective carpet cleaning solutions and equipment. Only the best pass the test.
- The EPA does not permit green certification of disinfectants by organizations such as Green Seal, so when disinfection is necessary and a “green” approach is desired, consider the following...

