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Lint
It’s unavoidable, just like death and taxes. Here’s how to make it bearable.
Mildew
Mildew
Usually just another name for mold.
Mud
Spatters, spatters everywhere? Whatever you do, don’t spread them around.
Odor
Don’t cover up, clean up. Here’s how.
Bacteria
Bacteria
The bugs are everywhere — literally.
Steam Iron
Iron, clothes
A little maintenance goes a long way with this appliance.
Oven, continuous-cleaning
Abrasive pads and harsh cleaning agents can degrade this oven’s ability to keep itself clean.
Pressed wood
Vacuuming is the best way to dust this porous surface.
Wilsonart laminate
Countertops for kitchens, baths and other applications manufactured by Wilsonart International Inc., Temple, TX.
Enzymes
Enzymes
Naturally-occurring proteins used in cleaning products to digest waste and remove stains.
Refrigerator interior
Clean up all spills right away. Here’s how to do that occasional, thorough cleaning.
Absorbents
Absorbents
Granular substances that soak up stains and spills.
Ice maker
Good ice depends on a clean freezer.
Water
This is the universal solvent for cleaning.
Iron Skillet
Iron skillet
Here is one instance where lots of scrubbing can actually be harmful. Do it the easy way!
Barbecue Grill
Charcoal grill
Maintenance is easy, even though ashes must be discarded after every use.
Ink spot
Fast action can prevent spots from becoming permanent stains.
Plastic furniture
The garden hose is the easiest and best tool for routine cleanings.
Butcher Block
Butcher block
A place where cleanliness really helps keep the family healthy.
Kitchen
Timeliness is key in cleaning the most heavily used room in the house.