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- Relative humidity levels rising above 50 percent stimulate the growth of mold, mildew, bacteria and other biological allergens, which generate musty odors and can aggravate allergies.
- General rules to keep it that way.
- Protecting your floors saves you both time and money.
- Why you might have it, how to make it go away.
- What never moves but disturbs your peace, eats up your time and fills your home with sneeze-inducing dust? It may sound like an elementary school riddle but it’s no joking matter when the answer is clutter.
- Outlining specific, smaller tasks helps a child succeed.
- CRI President Werner Braun discusses carpet’s safety and comfort features.
- Knowing your stone is key to cleaning it.
- A new perspective on the inanimate things in your life.
- Reusable bags are particularly susceptible to contamination since remnants of meats and dairy products which may seep out of packaging remain in bags unless washed out, resulting in bacterial growth.
- Quick tips: How NOT to use a "laptop" computer.
- How to save you stress and money by organizing the pantry.
- Study found no difference in the improvement experienced by children who lived in homes with carpet versus children from homes with other types of flooring.
- EPA offers Spanish Web pages telling what you (or your Spanish-speaking friends) need to know about the home environment and family health.
- For most of us, 'out of sight – out of mind' means we relegate all of our ‘stuff’ into the junk drawer of the house – the garage. Here's how to do it effectively.
- The Association of Specialists in Cleaning and Restoration explains cellulosic browning.
- Frequently-used carpet should be professionally cleaned annually or more often, depending on conditions.
- Not every job requires professional assistance. However, when a professional is needed, not all professionals measure up. How can consumers choose whom to hire?
- Leather cleaning methods are sometimes best left to professionals.
- New phosphate-free dishwashing detergents use environmentally preferable, yet effective formulas for reducing scale and removing food residue.

