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- It's dark, it's dangerous, and it's alive....
- Science says cleaning burns calories! Build a fitness program for you and for your home!
- To help Americans make the most out of their spring cleaning efforts, the Institute for Inspection Cleaning and Restoration Certification (IICRC) has identified eight tools that all spring cleaners should keep handy.
- Cleaning strategies to implement when pets are in the household.
- True organizing is a discovery process.
- Largest study of its kind shows highest percentage of dirty birds since CR began testing in 1998.
- Why you should remove dust not inhale it.
- What never moves but disturbs your peace, eats up your time and fills your home with sneeze-inducing dust? It may sound like an elementary school riddle but it’s no joking matter when the answer is clutter.
- How to keep your house clean when you have pets.
- Figure out your true priorities and use them as a catalyst for getting organized.
- Remove “eau de skunk” from your pet using a simple formula.
- Be organized by creating a reference guide for your whole family.
- Free kits are available to make unsafe cord set-ups kid friendly.
- Choices, choices. With more than one variety ... which will get you and your family out of the house fastest?
- Defend a cozy — and healthy — home when the weather blows in.
- Learn how to use a squeegee and you'll be done with window cleaning in half the time or less.
- You don't have to give attention to your walls often, but when you do, here are some best-practice tips from Jeff Campbell.
- Tom McNulty brings order to a traditionally male-dominated territory.
- An Environmental Protection Agency list of indoor pollutants and solutions that could affect your health.
- Cooking outdoors was once only a summer activity shared with family and friends. Now more than half of Americans say they are cooking outdoors year round. So whether the snow is blowing or the sun is shining brightly, it’s important to follow food safety guidelines to prevent harmful bacteria from multiplying and causing foodborne illness.

