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- According to two studies, flushed toilets spew aerosolized plumes of moisture, bacteria and viruses over many bathroom surfaces.
- New phosphate-free dishwashing detergents use environmentally preferable, yet effective formulas for reducing scale and removing food residue.
- What you don’t see can hurt you. Invisible to the naked eye, a world of microorganisms (living things so small you need a microscope to see them) lives in soil, on your skin, in your mouth, on the floor, doorknobs, cell phones, walls, computer keyboards, or countertops — pretty much everywhere.
- Scientists have perfected microbial formulations for cleaning use.
- Largest study of its kind shows highest percentage of dirty birds since CR began testing in 1998.
- The Green Label program is replaced by the stronger and more comprehensive Green Label Plus standard.
- Decide whether cleaning with essential oils is a good fit for your home.
- Resolutions to keep everyone healthy.
- Dr. Arthur Weissman offers tips that can protect your health and surroundings — and just might save you money!
- Common myths about what can be saved after a sewage disaster.
- The IICRC answers several commonly asked questions about professional carpet cleaning.
- How to reach tip-top clean with less caustic chemicals.
- Building materials have come a long way in housework prevention.
- Give a good spring cleaning to your kitchen, including refrigerators and freezers, to prevent foodborne illness.
- We only have one earth. Love it, and when you clean, think “green” or natural.
- Gleaning the facts amid the controversy.
- Why you should remove dust not inhale it.
- Scientists are finding germs are apparently smarter, tougher and more organized than anyone ever imagined.
- The proper use of cleaning products is an effective and efficient tool in combating the triggers that lead to asthma and allergy suffering, according to The Soap and Detergent Association (SDA).
- Just-cleaned carpet should dry within six to eight hours or less, and should never stay damp more than 24 hours, or microbial growth and odor may occur.

